Severity: C - Crucial
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Action: Notice to Comply |
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Infraction Details: Operator fail to ensure food is not contaminated/adulterated
|
Severity: C - Crucial
|
Action: Notice to Comply |
|
Infraction Details: Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
|
Severity: C - Crucial
|
Action: Notice to Comply |
|
Infraction Details: Operator fail to maintain hazardous foods at 60C (140F) or hotter
|
Severity: M - Minor
|
Action: Notice to Comply |
|
Infraction Details: Food handler fail to wear headgear
|
Severity: M - Minor
|
Action: Notice to Comply |
|
Infraction Details: Operator fail to properly wash equipment
|
Severity: M - Minor
|
Action: Notice to Comply |
|
Infraction Details: Operator fail to properly wash surfaces in rooms
|
Severity: NA - Not Applicable
|
Action: Notice to Comply |
|
Infraction Details: Fail to Produce Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(c)
|
Severity: S - Significant
|
Action: Notice to Comply |
|
Infraction Details: Operator fail to properly maintain equipment
|
Severity: S - Significant
|
Action: Notice to Comply |
|
Infraction Details: Operator fail to properly store solid waste
|
Severity: S - Significant
|
Action: Notice to Comply |
|
Infraction Details: Operator fail to properly wash multi-use utensils
|
Severity: S - Significant
|
Action: Notice to Comply |
|
Infraction Details: Operator fail to provide hand washing supplies
|
Severity: S - Significant
|
Action: Notice to Comply |
|
Infraction Details: Operator fail to provide required supplies at sinks
|
Severity: S - Significant
|
Action: Notice to Comply |
|
Infraction Details: Operator fail to use proper procedure(s) to ensure food safety
|
Severity: S - Significant
|
Action: Notice to Comply |
|
Infraction Details: Operator fail to use proper utensils to ensure food safety
|