SECOND CUP (Establishment# 9013708) is a food service establishment inspected by City of Toronto, Public Health - Healthy Environments Program. The last inspected date is September 11, 2017.
| Establishment ID | 9013708 |
| Establishment Name | SECOND CUP |
| Establishment Type | Restaurant |
| Establishment Address |
163 King St E Toronto, ON |
| Establishment Status | Pass |
| Minimum Inspections Per Year | 2 |
| Inspection Date | 2017-09-11 |
| Licence# | Operating Name | Address | Issue Date |
|---|---|---|---|
| B71-4987963 | SECOND CUP · OUR BLUE SKY INC | TORONTO, ON | 2019-11-25 |
| B50-4942681 | SECOND CUP COFFEE CO. · 2673001 ONTARIO INC | TORONTO, ON | 2019-06-05 |
| B71-4921791 | SECOND CUP · 2230905 ONTARIO INC | TORONTO, ON | 2019-03-22 |
| R57-4710474 | SECOND CUP #9179 · 2526411 ONTARIO INC | TORONTO, ON | 2019-02-25 |
| B50-4896079 | SECOND CUP · PEMA & SHERAB INC | TORONTO, ON | 2018-12-31 |
| B71-4882691 | SECOND CUP LTD · 2638788 ONTARIO INC | TORONTO, ON | 2018-12-04 |
| B71-4850078 | SECOND CUP #9402 YORK MILLS & LESLIE · 2620733 ONTARIO INC | TORONTO, ON | 2018-08-29 |
| P62-4854194 | Second Cup · 9003088 CANADA CORP | TORONTO, ON | 2018-08-13 |
| P62-4838146 | SECOND CUP · 9003088 CANADA CORP | TORONTO, ON | 2018-06-12 |
| B71-4829455 | SECOND CUP · 1717448 ONTARIO LTD | TORONTO, ON | 2018-06-08 |
| Date: 2017-09-11 | Inspection#: 104050049 | Status: Pass | ||||||||||||
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| Date: 2017-02-09 | Inspection#: 103906669 | Status: Pass | ||||||||||||
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| Date: 2016-12-12 | Inspection#: 103865199 | Status: Pass | ||||||||||||
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| Date: 2016-05-09 | Inspection#: 103724488 | Status: Pass | ||||||||||||
| Street Address | 163 KING ST E |
| City | Toronto, ON |
| Business Name | Establishment Address | Inspection Date | Status |
|---|---|---|---|
| Second Cup | 163 King St E, Toronto, ON | 2019-03-26 | Pass |
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| Data Provider | City of Toronto, Public Health - Healthy Environments Program |
This dataset includes 16 thousand eating and drinking establishments and inspections by City of Toronto, Public Health - Healthy Environments Program. Each establishment information includes business name, address, inspection date, inspection result, infraction details, actions, etc.