FRESHII- LOWER LEVEL

Address:
200 Bay St, Toronto, ON

FRESHII- LOWER LEVEL (Establishment# 10585012) is a food service establishment inspected by City of Toronto, Public Health - Healthy Environments Program. The last inspected date is March 27, 2019.

Business Overview

Establishment ID 10585012
Establishment Name FRESHII- LOWER LEVEL
Establishment Type Food Take Out
Establishment Address 200 Bay St
Toronto, ON
Establishment Status Pass
Minimum Inspections Per Year 3
Inspection Date 2019-03-27

Inspection Results

Date: 2019-03-27 Inspection#: 104438516 Status: Pass
Severity: M - Minor Action: Notice to Comply
Infraction Details: FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Severity: M - Minor Action: Notice to Comply
Infraction Details: Operate food premise - furniture not constructed to permit maintenance in sanitary condition - Sec. 9
Date: 2018-10-10 Inspection#: 104320755 Status: Pass
Date: 2018-05-03 Inspection#: 104211273 Status: Pass
Date: 2017-10-12 Inspection#: 104071606 Status: Pass
Date: 2017-01-20 Inspection#: 103896880 Status: Pass

Establishment Location

Street Address 200 BAY ST
City Toronto, ON

Dinesafe Establishments in the same location

Business Name Establishment Address Inspection Date Status
Olly Fresco's 200 Bay St, Toronto, ON 2019-04-24 Pass
Freshwest Grill - Royal Bank Plaza 200 Bay St, Toronto, ON 2019-03-19 Pass
Basil Box 200 Bay St, Toronto, ON 2019-03-19 Pass
Szechuan Express 200 Bay St, Toronto, ON 2019-03-12 Pass
Greek & Co 200 Bay St, Toronto, ON 2019-01-04 Pass
Harvey's Swiss Chalet 200 Bay St, Toronto, ON 2019-01-03 Pass
Subway 200 Bay St, Toronto, ON 2019-01-03 Pass
The Grind 200 Bay St, Toronto, ON 2018-12-21 Pass
Starbucks 200 Bay St, Toronto, ON 2018-12-11 Pass
Tim Hortons 200 Bay St, Toronto, ON 2018-12-10 Pass

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Dataset Information

Data Provider City of Toronto, Public Health - Healthy Environments Program

This dataset includes 16 thousand eating and drinking establishments and inspections by City of Toronto, Public Health - Healthy Environments Program. Each establishment information includes business name, address, inspection date, inspection result, infraction details, actions, etc.

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